2026 Shincha Shige No. 2
Open in Teample2026 Shincha Shige No. 2 is Senchado Tokyo's package of Sencha Shigeru Shimokubo.
Described as aroma, fragrant, and full.
Revised 1 time, last updated October 2026.
- Oxidation Class
- Green
- Tea Class (Style)
- Sencha
- Tea Subclass (Distinction)
- Fukamushi
- Biology (Varietal/Cultivar)
- Shigeru
- Origin
- Ei, Kagoshima, Japan
- Harvest
- Spring 2026
- Retailer SKU
- 100-1745-104-000-000
Observed Pack Sizes and Prices
| 4 g | JPY 440 | JPY 110/g | 2026-08 |
|---|---|---|---|
| 50 g | JPY 2,613 | JPY 52.3/g | 2026-08 |
How to Brew
- Leaf Amount
- 4 g
- Water Level
- 120 ml
| Steep 1 | 70 °C | 1 min 20 s |
|---|---|---|
| Steep 2 | 80 °C | 10 s |
Retailer
- Shop / Brand
- Senchado Tokyo
- Location
- Ginza, Tokyo, Japan
Composition
Shigeru Sencha
Shimokubo Isao Seicha (Shimokubo Kenichiro) — Ei, Kagoshima, Japan
Post-assembly Production & Processing
- Harvesting
- Fixation / kill-green — Fukamushi (deep steaming) · 深蒸し
- Roasting / firing
Described As
aroma · fragrant · full · low-astringency · rich · sweet · viscous
Single-Origin Tea
Shop / Brand: Senchado Tokyo
Tea Class (Style): Sencha
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- Sencha from Kagoshima, Kirishima, Asanoka cultivar
- Sencha from Kagoshima, Kirishima, Saemidori cultivar
- Sencha from Kawane, Moto-Fujikawa, Nagomiyutaka cultivar
- Sencha from Kawane, Shimonagao, Kirari 31 cultivar
- Sencha from Mariko, Koshun cultivar
- Sencha from Tenryu, Tatsukawa, Inzatsu 131 cultivar
- Sencha from Uji, Wazuka, Goko cultivar
- Sencha Makizono Nishi Saemidori Organic
- Sencha Tenryu Koshun Pest.Free
Product Links
Additional Info
Terroir Area Information: Terroir: Ei, described as Japan's southernmost tea-growing district, at 222 m. Additional Information: Cup: Deep green.
Tea Class (Style)
Brew sessions & tasting notes
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No public brew sessions for this tea yet.