Amami Matcha
Amami Matcha is a Matcha sold by Teamania.
Described as complex, deep, and sweet.
Published once, last updated September 2026.
- Oxidation Class
- Green
- Tea Class (Style)
- Matcha
- Biology (Varietal/Cultivar)
- Asahi · Ujimidori · Goko · Samidori
- Harvest
- Spring
- Retailer SKU
- 8944
Observed Pack Sizes and Prices
| 30 g | CHF 45 | CHF 2/g | 2026-08 |
|---|
How to Brew
- Leaf Amount
- 2 g
| Steep 1 | — | — |
|---|
Retailer
- Shop / Brand
- Teamania
- Location
- Bassersdorf, Zurich, Switzerland
Composition
Asahi Matcha
Ujimidori Matcha
Goko Matcha
Samidori Matcha
Post-assembly Production & Processing
- Pre-harvest treatment — Tana shading · Tana
- Harvesting
- Grinding / milling — Stone milling · finely ground in stone mills
Described As
complex · deep · sweet · umami
Product Links
Additional Info
Terroir Area Information: Terroir: Uji, Kyoto, Japan Additional Information: Grade: Ceremonial Grade. All tea leaves specially selected and harvested by hand. Packaging: packaged under exclusion of oxygen and stored refrigerated until delivery. Name: “Amami” is the Japanese word for sweetness, chosen by the tea master to describe the tea's most outstanding feature. Declarations of Inferences and Presumptions: Cultivars: the page's specification names Asahi, Uji Midori, Gokoh, and Samidori, while the prose above it names only Samidori and Asahi; the specification's four are the ones recorded.