Fukamusi Kabusecha (Triple star)
Fukamusi Kabusecha (Triple star) is a Kabusecha sold by Takaki Chaen.
Described as fresh and rich.
Published once, last updated September 2026.
- Oxidation Class
- Green
- Tea Class (Style)
- Kabusecha
- Tea Subclass (Distinction)
- Fukamushi
- Biology (Varietal/Cultivar)
- Kanayamidori
- Origin
- Hoshino, Fukuoka, Japan
- Retailer SKU
- T1502
Observed Pack Sizes and Prices
| 100 g | JPY 1,620 | JPY 16/g | 2026-08 |
|---|
How to Brew
- Leaf Amount
- 15 g
| Steep 1 | — | — |
|---|---|---|
| Steep 2 | — | 10 s |
Retailer
- Shop / Brand
- Takaki Chaen
- Location
- Hoshino, Fukuoka, Japan
Composition
Kanayamidori Kabusecha
Takaki Chaen — Hoshino, Fukuoka, Japan
Post-assembly Production & Processing
- Growth context
- Growth context
- Pre-harvest treatment — Trellis (tana) covering with fibre net · 85% blockage fiber net trellis covering
- Harvesting
- Fixation / kill-green — Fukamushi steaming · Fukamusi
Described As
fresh · rich
Product Links
Additional Info
Terroir Area Information: Soil: built with organic fertiliser and traditional cultivation, in the farm's own words on the pack. Cultivation Information: Tea farm: Rep. Takaki Akihito — 5218 Nagao, Hoshinomura, Yame, Fukuoka. Hoshino-cha jien-jisei: grown, made and sold by the farm itself Additional Information: Production: Hoshino-cha jien-jisei — grown, made, and sold by the farm itself. Appearance: deep emerald colouring. Packaging: vacuum pack. Declarations of Inferences and Presumptions: Note: the shop's slug "fukamushi-tokusen-sencha" belongs to a different product (S1352, the double-star pack); this triple-star pack lives at /shop/gyokuro-01/.